Hors d' Oeuvres
Customized Menu Available Upon Request

Grand Gourmet Antipasti Buffet

Gourmet Vegetable Display
Fresh Chilled & Blanched Seasonal Produce,
served with Hot & Cold Dips

Salmon Gravalox Canapes
with Grain Mustards, Creme Fraiche & Fresh Dill

Mini Beef Wellingtons
with Mushroom Duxelles & Red Currant Demi Glaze

Zesty Deviled Eggs with Assorted Toppings
Caviar, Olive Puree, Chive, Shrimp & More!

Shrimp Cocktails
Large Blacktiger Shrimp served with Our Fresh Chili Lime Cocktail Sauce

Luscious Desserts:
Chocolate Dipped Strawberries

Cream Puffs
Assortment of Mini Pastries, Cakes & Cookies

Coffee & Water



Á La Carte
Cold Hors d’Oeuvres

† Vegetable Crudite Basket With a Selection of Herbed Dipping Sauces

Imported & Domestic Cheese Display
with Fresh Fruit, Herb
* Crackers & Sliced Baguette

Alaskan King Salmon Poached
with White Wine, Garlic & Served with
† Cucumber Fins & Dill Crème Fraiche (Market Price)

Freshly Baked Scones with Smoked Turkey, Ham or Roast Beef
Salmon Gravalox Canapes with Grain Mustards,
Crème Fraiche & Fresh Dill

Roasted Red Potatoes Filled with Sour Cream, Red & Black Caviar

Antipasto Platter with Traditional Italian Meats, Cheeses &
Vegetables
Served with Fresh Baguettes & a Roasted Red Pepper
† Garlic Dipping Sauce



Hot Hors d’Oeuvres

Oven Roasted Quesadilla Rolls
with Smoked Chicken, Cilantro
& Sharp Cheddar Cheese

Grilled Chicken Pizza
with Longhorn Cheddar, Cilantro
& Maui Onion

Carnitas Steak Skewers
with Avocado Aoli

Grilled Pork Loin
with Grain Mustard & Apricot Sauce

Santa Fe Crab or Smoked Salmon Cakes
with * Payaya Salsa

Spicy Buffalo Wings
with BBQ, Cajun or Teriyaki Sauce

Crispy Chicken or Vegetable Spring Rolls
with Plum Wine-Cilantro Dipping Sauce

Stuffed Mushroom Caps (Chicken, Crab or Herb)†

Mini Pizza Squares
with Pepperoni, Oregano & Onions or Goat
Cheese, Basil & Roma Tomatoes



Classic Hors d'Oeuvres

Shrimp Cocktail
Large Blacktiger Shrimp
Served with Celery Chips, Lemon Wedges & Fresh Cocktail Sauce

Alaskan King Poached Salmon
Poached with White Wine, Garlic &
Served with Cucumber Fins & Dill Créme Fraiche

Gourmet Vegetable & Cheese Basket
with Assorted Dips

Assorted Petite Fours
Coffee & Waters



Deluxe Buffet

Alaskan King Poached Salmon
Poached with White Wine, Garlic &
Served with Cucumber Fins & Dill Créme Fraiche

Shrimp Cocktails
Large Blacktiger Shrimp
Served with Celery Chips, Lemon Wedges & Spicy Cocktail Sauce

Crab Cakes

Zesty Deviled Eggs

Stuffed Mushroom Caps
Sausage, Chicken & Crab

Gourmet Vegetable & Cheese Fruit Basket
Domestic & Imported Cheeses, Blanched Fresh Vegetables &
Sliced Fresh Fruit

Toasted Crudites, Crackers & Bread Slices

Assorted Miniature Desserts
Coffee & Water


* Indicates upcharge item
† Indicates buffet item only
For additional Hors d’oeuvres, please call for pricing.
All items and prices subject to change without notice.